You can imagine how shocked I was.
See, I was reading some research that a friend sent me. At first it was hard to understand. After all, I’m not a doctor.
But really, it was all so simple.
The liver makes something called “insulin-like growth factor,” or IGF. It regulates glucose, just like insulin, except it’s 100x more effective!
The best part for me was the fact that I didn’t have to take any pills. IGF doesn’t come as an injection. You just have to get your liver to start producing more IGF.
And all you need to do is eat the right foods. These foods activate your body’s natural IGF, curing your diabetes permanently.
I didn’t really think that food was the answer to my diabetes, but I was desperate. So I tried it out.
In less than two weeks, my diabetes was cured forever.
My doctor confirmed it. He was even more surprised than I was. He even called in a nurse to make sure he wasn’t crazy.
He didn’t understand how it was possible. But to me, it was pretty obvious: companies make billions of dollars on our diabetes treatments. No way they’ll let us know that we can cure our diabetes without them!
I’m guessing we would know about this sooner if they could make IGF pills, but they can’t. IGF is made in our own bodies, so the answer was inside of us this whole time.
Maybe this cure won’t work for you. But it worked for me, and it worked for thousands of other patients who used to have diabetes.
And all you have to do is eat a few foods that cost about $17 at the grocery store. So why not give it a try?
Watch this short presentation to find out what foods you need to boost your IGF and cure your diabetes. Trust me – when you don’t have to prick your finger anymore, you’ll be glad you did it.
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